apple dumplings with crescent rolls and water
Grease a 9x13-inch baking dish. Peel and core apple, then cut into 8 slices. Im thinking the rest, all set up, should be fine. How to Make Apple Dumplings Using Crescent Rolls Prep work: Preheat oven and grease pan. Please do not reprint this recipe without my permission. Tasted great but seemed to have a lot of excess butter in the bOttoman of the glass baking dish. The Facebook page is https://www.facebook.com/OMGChocolateDesserts. Peaches work perfect in this dessert. In the same way as the sugar-water, pour some melted butter over the dumplings, drizzling each one with some of the butter, too. Preheat the oven to 350 degrees F (175 degrees C). When I remember that after the dumplings, in all his eating enjoyment, Darko kissed me on the []. How would you do this with blueberries? Thank you for sharing! You can also make these Apple dumplings with Sprite or ginger ale. Pinch to seal and place in the prepared baking dish. I have a lot of frozen apples that I need to use. Hi Sandra West This looks absolutely delicious. Ive heard about them, so Im going to give them a try . Heat oven to 350F. Pour the hot sugar water over the apple dumplings in the baking dish. Im Kelly and my mission is to inspire you with easy but impressive meals your entire family will love. They should not taste salty. The calories shown are based on the recipe making 8 servings, with 1 serving being 1 dumpling. Copyright 2010-2023 The Country Cook Brandie Skibinski Remove from the heat. Easy Apple Dumplings - My Baking Addiction And as for you who have tried the Apple Dumplings already, you know what Im talking about . We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. To make these dumplings, peel and core 2 apples and cut each into 8 slices. Prep Apples: Peel, core, and cut apples. In a small saucepan, melt the butter and stir in the brown sugar. Sprinkle tops with a bit more cinnamon if you prefer. Over the years, i have made this recipe and my family loves it. You can always test the recipe out and then adjust to your particular tastes.
